Commercial Kitchen Floor Drain Requirements

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Commercial kitchen floor drain requirements.

Drains for equipment are sometimes located when the floor is poured or block outs can be left for later installation. Why wouldn t you want some type of floor drain in a commercial kitchen. 4 diameter alterations greater than 50 shall have accessible water closets urinals and lavs. They will more than likely be cutting the slab for plumbing anyway.

Commercial kitchen code requirements. Plumbing vents are also an important element of commercial kitchen plumbing providing waste pipes with an outdoor connection typically through the roof. Your kitchen should be equipped to capture grease from sinks woks deep fryers floor drains and other fixtures to prevent clogging pipes and. The commercial kitchen however provides a more exotic array of fixtures and equipment such as preparation and triple compartment sinks large dishwashers food waste grinders and disposals hose sprays soda dispensing systems wash down hoods icemakers and.

Fixture type location and quality sanitary fixture requirements for. Jun 13 2012 11 i m in ca and floor drains are required. In food prep areas fixture requirements may be dictated by the health codes. An air break shall be provided between the indirect waste pipe and the trap seal of the waste receptor or standpipe.

Joined oct 26 2009 messages 1 649 location state of disbelief. The air break is not to be used for fixtures and equipment. This is the complete new york city health code for food establishments. The direct connection is used for fixtures such as indirect waste spills floor drains floor sinks and mop sinks.